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Add 1 tsp violet petals to 1/4 cup cream (you can use milk if you
have oily skin). Heat gently until nearly simmering, and keep heating gently until the milk is strongly violet-scented. Strain, bottle, keep in the fridge and use within three or four days. This makes a soothing oil-free cleanser.
To use: Moisten face with lukewarm water. Rub cleanser over skin, and rinse well with cool water. Pat face dry.
Violet Cream Cleanser
If nothing ever changed, there'd be no butterflies.
~Author Unknown
Venetian blonde was the hair color to achieve during medieval times. Women applied animal grease, ashes, sulfur,
yeast, mercury, and tons of other substances to their hair and bleached it under the hot sun for hours.
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